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    Home > Product Catalog > Chemicals > Food & Feed Ingredients
    Food & Feed Ingredients

    Maltol

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    Hits:  UpdateTime:2015-12-04 20:49:06  【Printing】  【Close】
    Maltol
    • Synonyms:3-Hydroxy-2-methyl-4-pyrone
    • CAS:118-71-8
    • EINECS:204-271-8
    • FEMA:118-71-8
    • EC Name:3-hydroxy-2-methyl-4-pyrone
    • IUPAC:3-hydroxy-2-methyl-4-pyrone
    • Molecular Formula:C6H6O3
    • Molecular weight:126.11
    • Appearance:White crystalline powder
    • Quality:Food Grade
    • Standard:FEMA No.2656, FCC IV, GB/T2760-2014, INS636
    • Tariff No.:2932999099
    • Categories:Food ingredients->Flavors & Fragrances

    Product details

     

    Maltol 

    Specification:

    Item

    Specification

    Appearance

    White crystalline powder

    Odor

    Characteristic caramel-butterscotch odor

    Purity

    ≥99.0%

    Melting Point

    160-164℃

    Residue on ignition

    ≤0.02%

    Less on Drying(Moisture)

    ≤0.50%

    Heavy Metals

    ≤20 ppm

    Lead

    ≤10 ppm

    Arsenic

    --

    Conclusion

    All items conforms to FCC-IV

    Application:

    1. Used as food additives, flavors and fragrances, and can be used for tobacco flavor

    2. Maltol is a flavor enhancer extensively used in food, beverage, tobacco, brewery, cosmetics and pharmaceuticals industries. When combined with other substances, Maltol will increase and sustain their sweetness and fragrance.

    3. It is also used to formulate additives for food, cigarettes and cosmetics.

     

    Packing:

    25kg fiber drum

     

    Safety:

    Non-Hazardous

     

    Further Information:

    Specification

    Typical CoA

    MSDS

    TDS

    Previous:PVP K30 Powder Technical grade  Next:Ethyl Maltol

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